Graeter’s ice cream produces craft ice cream and gelato lines using a small batch, artisanal method of production dating back over a century.

Graeter’s ice cream is made using the French Pot method. This is a slow, small batch process making only two gallons at a time. It creates ice cream that is rich, creamy and dense. Graeter’s also uses this method to create chocolate chips completely different from other brands. Melted chocolate is poured into the ice cream, where it hardens into large and irregular chocolate chips.

Only the highest quality ingredients from across the globe make it into our ice cream. From fresh local dairy, select fruit from the Pacific northwest, to the most gourmet chocolate. Only the best, finest, and freshest!

Graeter’s has won the hearts of ice cream enthusiasts across the country as well as the respect of the nation’s most influential foodies. The Cincinnati-based company remains family owned and operated and continues to handcraft ice cream 2½ gallons at a time.

While this particular store is in Fort Mitchell, the greater Cincinnati are has multiple store front locations.

Address

Our Address:

Graeter's Ice Cream, 301 Buttermilk Pike, Fort Mitchell, KY 41017

GPS:

39.04298164765265, -84.570926405813

Telephone:
Email:

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